Greek Classics Sampling Class

While we haven’t done any cooking in the Greek Classics Sampling Class at Parthenon Foods European Market, I wanted to share a photo of the “leftovers” after the sampling.  Don’t those olives look yummy?  Not to mention the feta cheese, taramosalata, olive oil, honey, and wine?  The sesame bread was put to good use to enjoy all of it.  Hope that you can join us for the next sampling class!


Comments are closed.

Julie's Cooking Creations